Welcome to Tomo Open Kitchen
Tomo Open Kitchen, located in Culiacán, Mexico, invites diners to experience a fusion of flavors and exceptional seafood. Patrons rave about the quality of the dishes, highlighting notable offerings like the Masago Fusion, which combines fresh ingredients for a unique taste profile. Guests appreciate the excellent service as well as the vibrant atmosphere. While some note the prices may be on the higher side, the outstanding food and drinks make it worthwhile. With its commitment to culinary excellence, Tomo Open Kitchen is a must-visit destination for food lovers seeking a memorable dining experience.
Tomo Open Kitchen: Reviews & Ratings
Great food and drinks
Masago Fusion
Real good sea food
Great place, a bit expensive
Excellent service and the food is delicious.
Really good and fresh food seafood steak or suchi is all good
Great choice for sea food option
They really don't know what a delicious thing!! I ate some applewood smoked ribs!! Utaaaa a lot of food. Chef Taniyama serves you and is always happy and with recommendations, I think it is part of the atmosphere and the experience. A really fair price, you eat very well, the place is very good and has excellent service. I congratulate the waiters who are really very kind. I put 100
Location
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Diego Valadés Ríos 1515, Cd Universitaria, Desarrollo Urbano Tres Ríos, 80040 Culiacán Rosales, Sin., Mexico Hotline: +52 667 712 0247
Welcome to Tomo Open Kitchen, a culinary gem nestled in the heart of Culiacán, Mexico, at Diego Valadés Ríos 1515. This vibrant restaurant has quickly earned its reputation for delivering an unforgettable dining experience. As a food reviewer for Res Menu, I'm excited to share my insights and highlight what makes Tomo Open Kitchen a must-visit for food enthusiasts.
The atmosphere at Tomo Open Kitchen is effortlessly inviting. It's a place where friends and families gather to relish exceptional cuisine, crafted with care and creativity. With a menu that boasts a variety of seafood options, it's no wonder customers rave about dishes like the Masago Fusion. Reviewers have praised the quality of the seafood, hinting at a freshness that makes each bite a delight. Douglas Leyva sums it up nicely with his remark about the "real good seafood."
Cocktails and drinks complement the meals perfectly. Frank Taylor's succinct praise of the "great food and drinks" is a testament to the well-rounded offerings available. Each sip enhances the culinary journey, making Tomo Open Kitchen an ideal venue for both casual outings and special celebrations.
While some diners, like Oscar EGB, note that the prices can lean toward the higher end, many agree that the quality justifies the cost. Excellent service, highlighted by Adrian Carrillo's appreciation for the attentive staff, adds to the overall experience, ensuring guests feel valued and cared for throughout their meal.
With its blend of exquisite dishes, welcoming ambiance, and top-notch service, Tomo Open Kitchen stands out as a premier dining destination in Culiacán. Whether you're a seafood lover or simply in search of a delightful meal, this restaurant promises to deliver flavors that leave a lasting impression.